The best pie of all time. Will always be on Jody's favorite all time dessert list.
CRUST INGREDIENTS:
1 stick unsalted butter, softened
1 cup flour
1 egg yolk
Lemon rind (1/4 or 1/2 lemon)
2 tbsp. sugar
1 stick unsalted butter, softened
1 cup flour
1 egg yolk
Lemon rind (1/4 or 1/2 lemon)
2 tbsp. sugar
FILLING:
2 bags frozen blueberries, patted with paper towel (to remove ice crystals)
1/2 cup sugar
2 tbsp. flour
1 tbsp. corn starch
2 bags frozen blueberries, patted with paper towel (to remove ice crystals)
1/2 cup sugar
2 tbsp. flour
1 tbsp. corn starch
HOW TO:
Smush crust ingredients by hand and pat into pan with sides thicker than bottom.
Mix together filling ingredients.
Add filling to crust, bake 375 degrees for 40 minutes.
Smush crust ingredients by hand and pat into pan with sides thicker than bottom.
Mix together filling ingredients.
Add filling to crust, bake 375 degrees for 40 minutes.